Frequently Asked Questions:
Have a question that isn’t answered here? Call us at 801-829-3837.
Do you accept reservations?
We do not take reservations due to the humble size of our restaurant and our destination location. We do take 30 minute call aheads for groups of 8 or fewer (including all children, infants, etc.). This is not a reservation but it does get your name on our seating list and may reduce your wait time during busy times.
When is the best time to arrive to avoid a long wait time?
While this will vary from day to day, generally speaking our busiest times are between 1pm - 2pm for lunch and 5pm - 7pm for dinner. Planning your visit outside of these times will increase your chances of being sat right away. This is especially true during weekends and for larger groups.
Do you make all your desserts in house?
Yes, all of our desserts are made fresh from scratch in our kitchen. The only exception is our gluten free dessert options (we simply don’t have the space for a dedicated gluten free bakery).
Can I purchase a whole carrot cake?
If you give us advanced notice (48 hrs is preferred) we can accommodate requests for full sheets or half sheets of our carrot cake. A full sheet is 30 of our standard servings and a half sheet is 15. The price for a full sheet is $179.70 + tax and the half is $89.85 + tax.
Do you sell gift certificates?
Yes, they can be purchased in person or over the phone by calling 801-829-3837.
Do you have Gluten Free options?
Yes, we have a variety of options from appetizers to entrees to desserts for our gluten free guests.
Are you open on Thanksgiving and Christmas?
Nope, we are a family restaurant that believes in family values… our dedicated and hard working staff deserve to be with their loved ones on these days.
Do you do private dinner parties?
We can offer private dinner parties for groups between 50 - 90 people on Mondays during the winter months. If you’d like more information please call 801-829-3837 and ask for Michael.